Storage Tips: How Long Do Eggs Last? | Incredible Egg (2024)

“How long can you keep eggs” is the question people always ask. Eggs are perishable and must be stored in the refrigerator or freezer. Many factors can affect how long eggs last. When properly handled and stored, eggs rarely spoil. However, if you keep them too long, they are likely to dry up.These fresh egg storage tips below help you learn how to properly store eggs to last.
Refrigerator Storage: Refrigerate eggs at 40°F or less. Store them in their original carton on an inside shelf and away from pungent foods. The temperature on an inside shelf remains more constant than one on the door, which is opened and closed frequently. The carton keeps the eggs from picking up odors or flavors from other foods and helps prevent moisture loss.
Raw eggs that have been removed from their shells should be refrigerated in a tightly covered container. Refrigerated whole egg yolks should be covered with water to prevent them from drying out; drain before using. The following chart shows how long hard-boiled eggs and raw eggs last when stored in the refrigerator.

EggsRefrigerator (35°F to 40°F)
Raw whole eggs (in shell)4 to 5 weeks beyond the pack date or about 3 weeks after purchase
Raw whole eggs (slightly beaten)Up to 2 days
Raw egg whitesUp to 4 days
Raw egg yolksUp to 2 days
Hard-boiled eggs (in shell)Up to 1 week
Hard-boiled eggs (peeled)Use the same day for best quality

Freezer Storage:If you have more eggs than you can use within a few weeks, you can freeze them, out of their shells. Freeze only clean, fresh eggs. Place them in freezer containers, seal tightly and label with the number of eggs, whites or yolks and the date. Defrost frozen eggs overnight in the refrigerator.
Egg yolks thicken (or gel) when frozen. To hinder gel formation, beat in either 1/8 teaspoon salt or 1-1/2 teaspoons sugar or corn syrup per ¼ cup yolks (4 Large) before freezing. Indicate “with salt” (main dishes) or “with sugar” (desserts) on the label. The following chart shows how long hard-boiled eggs and raw eggs last when stored in the freezer.

EggsFreezer (0°F or colder)
Raw whole eggs (in shell)Not recommended
Raw whole eggs (slightly beaten)Up to 1 year
Raw egg whitesUp to 1 year
Raw egg yolksUp to year
Hard-boiled eggs (in shell)Not recommended
Hard-boiled eggs (peeled)Not recommended (the white become tough and watery)
Storage Tips: How Long Do Eggs Last? | Incredible Egg (2024)

FAQs

Storage Tips: How Long Do Eggs Last? | Incredible Egg? ›

Information. Eggs may be refrigerated three to five weeks from the day they are placed in the refrigerator. The "Sell-By" date will usually expire during that length of time, but the eggs will be perfectly safe to use.

How long do eggs last in storage? ›

Information. Eggs may be refrigerated three to five weeks from the day they are placed in the refrigerator. The "Sell-By" date will usually expire during that length of time, but the eggs will be perfectly safe to use.

How long do eggs last if unwashed and refrigerated? ›

A general rule, unwashed eggs will last around two weeks unrefrigerated and about three months or more in your refrigerator. If you're experiencing an egg boom, it's smart to refrigerate any unwashed fresh eggs you aren't planning to eat immediately. This will help them last longer.

How long will eggs keep unrefrigerated? ›

The rule of thumb? You can leave eggs on the counter about two hours at room temperature or one hour if the temperature is 90 degrees F or hotter before you start to worry, per the Egg Safety Center. After two hours, you'd be safer to throw those eggs out and get a fresh dozen rather than chance it.

How long can fresh eggs sit on the counter? ›

Eggs can sit out on your counter for up to two hours and only one hour if the temperature is above 90 degrees. After that, they must be stored in the fridge. Most refrigerators come with a special bin or shelf on the door to hold the eggs.

Do eggs last longer in the fridge or pantry? ›

Eggs should be kept in a fridge as they need a constant temperature. The fridge is the only place in the kitchen that you can guarantee this. If you can maintain a constant temperature elsewhere in the kitchen then you could keep the eggs there.

Are eggs still good after 6 months in the refrigerator? ›

If you throw your eggs out once the date on the carton has passed, you may be wasting perfectly good eggs. With proper storage, eggs can last for at least 3–5 weeks in the fridge and about 1 year in the freezer. The longer an egg is stored, the more its quality declines, making it less springy and more runny.

How to keep eggs fresh for months? ›

High temperatures encourage spoilage faster while temperatures that are too low will make the egg freeze. Fresh eggs that are stored at about 55°F with 75% humidity will last for about 2-3 months. Fresh eggs that are stored at 30°F with 85% humidity will last for up to 9 months.

Why do farm fresh eggs not have to be refrigerated? ›

Without a cuticle, eggs need to be kept cold—not for the product itself, but to discourage bacterial growth in and on it. Conversely, eggs with their protective layers intact are much less likely to be infected by salmonella—at least on the inside—and because of this they don't need to be refrigerated.

Why are eggs not refrigerated in Europe? ›

Processing eggs in Europe

One, various countries in Europe vaccinate chickens against salmonella beforehand. In addition, eggs are not washed like they are in the United States, so the cuticle is left on the shell. As a result, eggs can be stored at room temperature instead of needing to be refrigerated.

Can you freeze eggs? ›

Yes, you can freeze eggs. Eggs can be frozen for up to a year, although it is recommended to use them within 4 months for freshness. Many people find themselves being left with spare egg whites or yolks after a recipe requiring just one or the other, or even throwing out unused eggs when the box hits its expiry date.

Should you wash eggs or not? ›

It's not necessary or recommended for consumers to wash commercially packaged eggs, and it may actually increase the risk of contamination because the wash water can be "sucked" into the egg through the pores in the shell. When the chicken lays the egg, a protective coating is put on the outside by the hen.

Do eggs last longer in the fridge or on the counter? ›

Refrigerate eggs to keep them fresher, longer.

According to the FDA, refrigerated eggs are best within three weeks. A study published in Poultry Science by Deana Jones, PhD, in 2018 found that the refrigerated eggs stored for 15 weeks were fresher and of a higher quality than their room temperature counterparts.

How old are grocery store eggs? ›

And farmers have up to 30 days to go from when the egg is laid to the carton. That means those supermarket eggs can be two months old by the time you buy them.

Are backyard chicken eggs safe to eat? ›

Eggs from backyard chickens are safe to eat when the birds are healthy, the coop is clean, the eggs have an intact bloom, and they are handled properly. It is a good idea to get to know the farmer/homesteader you buy eggs from (and use good practices if you are selling eggs).

Can you eat eggs 2 months out of date? ›

On those egg cartons, if an expiration date appears, it can be no more than 30 days after the pack date. "As long as they're kept properly refrigerated at 40°F or lower, fresh eggs are safe to eat four to five weeks beyond the carton's Julian date," Maloberti says.

Can you store eggs for 2 years? ›

Sometimes properly water glassed eggs are still fresh even after two years. Homestead folks have been using this preservation method since the 1800s to capitalize on the springtime egg abundance year round.

How do you store eggs the longest? ›

Refrigerating eggs, or storing them in a cool location is one of the most common ways to extend the shelf-life of fresh eggs. Fresh eggs that are stored in a carton and kept on the coolest shelf in the fridge will last up to 5 weeks. They can last longer if the humidity is high to prevent too much evaporation.

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