Are Hershey’s Kisses Gluten-Free? (2024)

FAQs

Are Hershey’s Kisses Gluten-Free? ›

Hershey's kisses can be safe for a gluten-free diet if you choose the correct kinds. Some Hershey's kisses are not safe, so it's important to read the labels. The ones that are safe on a gluten-free diet include: Traditional silver-wrapped Hershey's kisses.

Hershey Candy Bars – Milk Chocolate, Milk Chocolate with Almonds, Hershey Nuggets – Extra Creamy, Toffee & Almond, Milk Chocolate, Chocolate with Almonds, Special Dark, and Special Dark with Almonds are gluten free. Milk Duds – Original Milk Duds, Milk Duds Bunny Tails, and Holiday editions are gluten free.

Hershey's makes many different chocolate bars but only considers two of them to be gluten-free to 20 parts per million or less: its plain milk chocolate bar (only in the 1.55 oz. size) and its milk chocolate with almonds bar (only in the 1.45 oz. size).

Yes! All flavors of Hershey's Nuggets are gluten-free. Enjoy! Please read the ingredient and nutrition label carefully.

The following types of Kisses are Gluten-Free: KISSES Milk Chocolate. KISSES Milk Chocolate with Almond. KISSES Special Dark Mildly Sweet Chocolate.

The following Mars candies have no gluten-containg ingredients: M&Ms (except pretzel, crispy, and potentially seasonal items) Milky Way Caramel Bars (not the original Milky Way Bar) Snickers Bars.

Are KitKats^® gluten free? Unfortunately they aren't but we're always working on new breaks that everyone can enjoy! Have you tried our KITKAT^® Bunny, they're gluten free and delicious! Find the full list of products suitable for a gluten free diet here.

The short answer: no, most Doritos are not gluten-free. Doritos are tortilla chips, which means that the chip itself is mostly made out of corn flour and then flavored with a variety of spices. Unlike many other kinds of grain, corn does not inherently contain gluten.

Most Reese's candies are gluten-free, including Reese's peanut butter cups and Reese's Fast Break candy bars. However, Reese's seasonal shapes are made in a factory that presents a risk of cross contamination.

Does peanut butter have gluten? ›

It's important to know that peanuts, peanut butter, peanut flour and peanut oil are considered naturally gluten-free foods. Gluten is a form of protein found in wheat, barley and rye (2).

Gluten is a protein found in certain grains including wheat, barley, and rye. Corn is a gluten free grain, so plain popcorn is also gluten free. This makes it a safe snack for people with celiac disease as well as sufferers of non-celiac gluten sensitivity.

There are 100+ HERSHEY'S products labeled as gluten free. Always refer to each package for current ingredients and allergen statements to make an informed decision about Hershey products.

Starburst, the individually wrapped candies that come in pink, orange, yellow and red are gluten free and are labeled as such on the packaging.

The Butterfinger bars are a little tricky since there are several versions out on the market. As of now, only the Original Butterfinger flavor is gluten free. All other Butterfinger flavors (Crisp, Giant Bar, Snakerz, Medallions, Jingles, Hearts or Pumpkins) are not gluten free.

In its purest form, chocolate in any of its milk, dark and white varieties doesn't contain gluten. Sadly for chocoholic coeliacs everywhere, the reason all chocolate isn't gluten free is because some products have gluten-based ingredients added, or they are made in a factory where gluten is used.

We applaud Hershey's for having their allergen information readily available on their website. Check out their gluten-free product list, and you'll see that Hershey's Chocolate Syrup is deliciously gluten-free, along with many other Hershey's products.