7 Dangerous Side Effects of Eating Maggi Every Day (2024)

7 Dangerous Side Effects of Eating Maggi Every Day (1)

Alert! All the Maggi lovers out there, here are some of the common side effects of instant noodles that you should know.

Anything, when consumed in excessive quantity, can be bad for the health, the same goes for your favourite Maggi. If you are also a big-time fan of instant noodles, such as Maggi, then you are at the right place. Be it comforting you in a cold and chilly morning, or while you are trekking, Maggi is the answer to your hunger pangs. But how safe is it to eat Maggi every day? It is important to note that pleasure and satisfying hunger is an important thing and taking care of your health is another. One just realises that anything delicious does not necessarily mean it is great for overall well-being. Although it is one of the most convenient food that you can make any time, and anywhere, using just a cup of hot water, it comes with some side effects that one can experience when consumed on a daily basis. Scroll down to know how eating Maggi every day can harm your health.

Side Effects of Eating Maggi Every Day

Eating anything on a daily basis is not good for the health, and it stands more valid when it is about junk foods. Maggi, which is everyone's favourite can also cause severe health problems when you eat it daily. Take a look at the side effects of eating Maggi every day.

Causes Indigestion And Acidity

Maggi contains citric acid that increases antioxidant activity in the body when consumed in an excessive quantity, but Maggi itself is not an antioxidant. This is why eating too much Maggi ends up causing high acidity and acute abdominal tract issues among individuals, such as bloating, gas, acidity, etc.

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Leads To Obesity

The composition of Maggi contains one of the unhealthiest fats, called trans fat. This is why it is regarded as one of the worst food choices for those who are health conscious. Also, why trans fats are bad? This kind of fat requires longer than saturated fatty acids to break down in the system. Also, trans fats are the sources of bad blood cholesterol and also cause obesity, heart diseases, and dietary deficits.

High Blood Pressure

Yes, you read that right, eating Maggi daily can up your blood pressure and cause hypertension. Maggi is made up of refined flour or maida, which is very hard for the stomach to digest. Also, it contains preservatives, which are unhealthy and is high in sodium content, making it a perfect risk factor causing high blood pressure.

Refined Flour Harms Health

Maggi, an instant noodle is made up of refined flour and oil. Maida or refined flour doesn't come with any health benefits or nutritional value. It is rather high in calories, therefore eating Maggi on a daily basis can be bad for your health.

Heart Diseases

As discussed, Maggi contains trans fats, which can up the levels of bad cholesterol in the body, thus creating problems for the heart to function properly. According to the experts, excessive consumption of trans fats can cause serious health problems such as diabetes, heart conditions and nutritional deficiencies.

Contains a High Amount of Sodium

Maggi contains 46 per cent sodium, which is a substance that can make you prey to serious, and life-threatening diseases. Consuming Maggi on a daily basis can thus up your body's sodium levels causing conditions such as Hypernatremia.

Low In Essential Nutrients

The contents of Maggi are refined oil, flour, etc. None of the contents available in Maggi comes with any nutrition. Moreover, it is rich in trans fat and calories, which makes it bad for daily consumption. However, one can try making it in a healthy way, by adding some sources of protein and vitamins through vegetables.

(Disclaimer: The above-mentioned side effects of Maggi are written by those who eat it regularly. Remember, nothing extra is good for your health. However, eating Maggi once in a while is not bad, but you should make it healthy by adding more vegetables to it.)

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7 Dangerous Side Effects of Eating Maggi Every Day (3)

7 Dangerous Side Effects of Eating Maggi Every Day (2024)

FAQs

7 Dangerous Side Effects of Eating Maggi Every Day? ›

Trans fats and maggi

Moreover, trans fats boost bad cholesterol in the body and reduce the effects of good cholesterol. Excessive consumption of trans fats can cause diabetes, heart conditions and nutritional deficiencies.

What will happen if I eat Maggi every day? ›

Trans fats and maggi

Moreover, trans fats boost bad cholesterol in the body and reduce the effects of good cholesterol. Excessive consumption of trans fats can cause diabetes, heart conditions and nutritional deficiencies.

What is the harmful chemical in Maggi? ›

Monosodium glutamate (MSG), a flavor enhancer commonly used in instant noodles like Maggi, can cause adverse reactions in some individuals.

Is Maggi harmful for the liver? ›

If lead content, as are reported high, then yes. High lead is toxic to liver.

What does Maggi give to the body? ›

MAGGI Noodles is fortified with Vitamin A, Iron and Iodine. Vitamin A deficiency can cause night-blindness and hindered growth. Iron deficiency can cause anemia. Iodine deficiency can cause goiter disease and mental growth hindrance.

What to use instead of Maggi? ›

12 BEST Maggi Seasoning Substitutes [Tried And Tested]
  • Condiments. • 1 Golden mountain seasoning sauce. • 1 Marmite/vegemite. • 1 Soy sauce + worcestershire sauce. • 1 Tamari + worcestershire sauce.
  • Baking & Spices. • 1 Ajinomoto umami seasoning.
  • Other. • Liquid Aminos. • Loveage (fresh or dried) • No substitute.

Is Maggi a junk food yes or no? ›

Maggi is prepared from white flour and is the main constituent of this processed food. Neither does it digest properly nor has any health benefits. Being extremely rich in calories, white flour turns out to be a big no for all health-conscious people.

Is Maggie bad for kidney? ›

Foods avoided:

Non-fatty milk powder, Biscuits, namkeens or salty snacks, maggi noodles, pasta, butter honey, milk cream.

How much Maggi is too much? ›

In layman language i can personally say that anything in excess is harmful. So in case of Maggi excess means more than twice a week.

Is Maggi banned in India? ›

India's food regulator had banned Maggi in 2015 after tests showed it contained excessive lead and for alleged mislabelling over flavour enhancer MSG. The product returned to stores after a court lifted the restriction. Nestlé has since then removed the claim “No added MSG.”

Does Maggi have MSG in it? ›

Does MAGGI® contain MSG? At Nestlé, it is always our endeavour to provide consumers with complete information about the ingredients used in their favourite MAGGI® Noodles. Please be assured that MAGGI® Noodles and its Masala Tastemaker do not contain Monosodium Glutamate (MSG/E621).

What to do after eating Maggi noodles? ›

Water: Drinking water after eating noodles can help to flush out any residual starch and aid digestion. Herbal tea: Herbal teas such as green tea, peppermint tea, or chamomile tea can help to settle the stomach and promote digestion.

Is Maggi good for skin? ›

Maggi would not have impact on skin tine directly. But because when you eat maggi you would skip a regular healthy meal . Due to this there can be deficiency of vitamins , minerals and other micornutrients required for a healthy skin which can then lead to dull and darkening.

Can I eat instant noodles every day? ›

While instant ramen is not bad for you, it isn't recommended as a single food daily or multiple times per day on its own due to its high-sodium flavoring packet or broth. Adding additional toppings, such as protein and vegetables, to the wheat noodle and broth base can increase its nutrition profile.

How many times can I eat instant noodles in a week? ›

Answer: Instant noodles provide calories, and totally avoiding eating it for breakfast is not any expert's advice, though it is true that they may be harmful for health if eaten too much. For example, you should not eat them daily. The ideal frequency is between two to three times a week only.

Does Maggi increase blood sugar? ›

We still enjoy this delicious paradise even though it can be unhealthy. But if you are trying to manage your blood sugar, you have to be careful of the refined and processed carbohydrates in this food. These instant noodles lack protein and fibre and can cause a spike in glucose levels since break down easily.

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