A number of seasonal holidays have close associations with sugary sweets but thankfully there are ways to reduce exposure to sugar without diminishing the fun factor. (2024)

Food and Diet

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A number of seasonal holidays have close associations with sugary sweets but thankfully there are ways to reduce exposure to sugar without diminishing the fun factor.

We present a list of options which are relatively low in sugar and should help to make diabetes control easier to achieve over a festive evening.

Sugar free sweets

Sugar free sweets are available and are an option for people with diabetes. It’s worth checking which sweetener is used within the sweets as sugar alcohols (such as sorbitol, maltitol, erythritol and xylitol) can have laxative effects if taken in too high quantities.

The other note is that sugar alcohols may raise blood glucose levels, albeit less severely than sugar.

The effect on sugar levels can vary from one sugar alcohol to another.

Sorbitol, erythritol and mannitol should have a relatively benign effect on blood glucose levels but it’s best to check blood glucose levels an hour or so after having the sweets to check their effect.

Lower sugar substitutes

Aside from sugar free sweets, you can also use some creativity to make treats that aren’t too intensely sweet.

Baking low sugar cakes

Cakes are popular whatever the occasion and needn’t be ruled by those of us needing to watch our carbohydrate intake.

Sweeteners can be used instead of sugar and almond meal can also be used instead of flour to help lower the carbohydrate impact in foods such as cakes

Popcorn

Movie favourite popcorn is another snack that is closely associated with fun and good times. Unsweetened popcorn is about 50% carbohydrate by weight so a 30g serving, which makes for a decent portio, will have 15g of carbs.

Butter popcorn makes for a more wholesome and less addictive experience than salted or sweetened varieties.

Toffee apples

Toffee apples are often very sweet but if you make these at home you can keep the fun and novelty aspect by giving the toffee apples just a light glaze of toffee, this could be done by part coating the apple in toffee rather than covering it all.

Another trick is to coat the apple with melted chocolate and again the entire apple needn’t be coated.

Smoothies

A smoothie can make a great substitute for sweets. A homemade smoothie is best as you can control the amount of carbohydrate and sugar.

Using natural yoghurt is a good way to thicken the smoothie and berries can provide natural colour or artificial colours can be used for a wider variety of colour. Orange or red smoothies are great for Halloween or how about a green smoothie for a non-alcoholic St Patrick’s day drink?

Nuts

Nuts are a good choice for people with diabetes wanting a snack that isn’t high in sugar and carbohydrate. For a healthy nut option, buy unsalted nuts which are tasty and fulfilling without being so addictive, or as unhealthy, as salted nuts.

Note that nuts do contain some carbohydrate so consider this in insulin dosing decisions and note calorie content if weight management is needed.

For Christmas , roasted chestnuts are a favourite:

Cut an x into the skin and roast in a shallow pan for about 30 to 40 minutes, turning occasionally to ensure the nuts are heated through.

Roasted pumpkin seeds

Whilst pumpkin itself can be something of an acquired taste, roasted pumpkin seeds make for a pleasant Halloween snack. A little olive, just a touch of salt and 15 minutes baking in the oven on a low heat is all that is needed to bring the flavour out.

So, if you’re carving out a pumpki, save those seeds for roasting!

Cheese

Cheese is free of carbohydrate and therefore can also make for a good alternative to sweets, as long as the calorie counts are kept to moderate levels.

Cheese and apple chunks are a co*cktail party favourite and Red Leicester cheese makes a great choice for Halloween. If you’re very arty you can even cut the cheese into pumpkin shapes.

A number of seasonal holidays have close associations with sugary sweets but thankfully there are ways to reduce exposure to sugar without diminishing the fun factor. (2024)

FAQs

Does cutting down on sugar help prevent diabetes? ›

While the link between sugar and diabetes is unclear, reducing added sugar and processed food in the diet can help a person prevent type 2 diabetes and its complications. Genetic and environmental factors can contribute to the development of type 2 diabetes.

Do sugar-free sweets raise blood sugar? ›

Sugar-free candy is made with artificial sweeteners, meaning that it can have a lighter impact on blood sugar levels. However, a common misconception is that sugar-free candy does not impact blood sugar. It does, in fact, contain carbohydrates and calories.

What happens if you stop eating sugar for 30 days? ›

Eliminating sugar for 30 days can lead to significant improvements in health and well-being, including stabilized energy levels, weight loss, clearer skin, and enhanced mental clarity. Despite initial challenges, such as withdrawal symptoms, the long-term benefits make it a worthwhile journey.

Is it OK to cut down on sugar? ›

Less added sugar can lower those levels and may help stop weight gain and fat buildup linked to heart disease. If you get more than 20% of your calories from added sugar -- even if you're at a healthy weight -- you may be able to lower your heart disease risk when you cut back.

What is the 15 15 rule? ›

The 15-15 rule—have 15 grams of carbohydrate to raise your blood glucose and check it after 15 minutes. If it's still below 70 mg/dL, have another serving. Repeat these steps until your blood glucose is at least 70 mg/dL.

Why do I feel shaky and lightheaded when I'm hungry? ›

Symptoms of hypoglycaemia

Symptoms usually occur when blood sugar levels fall below four millimoles (mmol) per litre. Typical early warning signs are feeling hungry, trembling or shakiness, and sweating. In more severe cases, you may also feel confused and have difficulty concentrating.

Does banana raise blood sugar quickly? ›

Bananas have a low-to-medium glycemic index

Glycemic index (GI) is a value assigned to food depending on how rapidly or how slowly it increases blood glucose levels. Foods that have a lower GI are absorbed slowly and cause a gradual change in blood sugar levels. Bananas have a GI of 42 to 62, depending on the ripeness.

Does black coffee raise blood sugar? ›

How does coffee affect diabetes? Plain black coffee does not appear to affect blood glucose levels, which could make it suitable for people with diabetes. However, there are other factors to consider, and people should check first with a doctor about how much to consume.

Is co*ke zero bad for diabetics? ›

Can diabetics drink co*ke Zero? If you are living with diabetes, you can drink co*ke Zero, along with any other sugar-free beverages you enjoy. That said, it's always a good idea to drink diet sodas like co*ke Zero in moderation. As much as possible, choose water as your go-to beverage.

What happens if you eat a lot of sugar while taking metformin? ›

Too much sugar will surely hike up blood glucose and undo the benefits of Metformin. It's not enough to limit only plain sugars. You also need to watch out for hidden sugars in processed foods and drinks.

Can not eating sugar reverse diabetes? ›

The one change that may have the biggest impact on your ability to manage or reverse type 2 diabetes is related to your diet. Reduce the amount of sugar and simple carbohydrates you eat and drink.

What is the best diet to reverse diabetes? ›

There is a general consensus that the elements of a whole-foods plant-based diet—legumes, whole grains, fruits, vegetables, and nuts, with limited or no intake of refined foods and animal products—are highly beneficial for preventing and treating type 2 diabetes.

Can too much sugar cause diabetes? ›

Eating too much sugar is not linked to type 1 diabetes, and it doesn't directly cause type 2 diabetes — but it can increase your risk of developing it. Studies have shown that people who regularly consume drinks that contain added sucrose and fructose, like soda, have a greater risk of developing type 2 diabetes.

What happens after 2 weeks of no sugar? ›

In conclusion, quitting sugar for two weeks can lead to a wide range of transformative changes in the body and mind. From weight loss and improved cardiovascular health to clearer skin and enhanced mental well-being, the benefits are evident.

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